Sunday, November 6, 2011

Buffalo Chicken soup

chicken (recipe called for thighs but I used dark and light meat)
onions
celery
carrots
black beans (drained)
diced tomatoes
1 cup chicken broth
2 tbsp chili powder
1/2 tsp salt
I use a can of corn too

cook all of this in crockpot all day and then add 1/4 cup buffalo wing sauce and top with crumbled blue cheese

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